Tasting notes: chocolate and sweet
Decaf - Fincas Mierisch, Nicaragua
Decaf - Fincas Mierisch, Nicaragua
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Whole bean only.
Fincas Mierisch in Nicaragua offers a unique cold anaerobic fermented coffee that captivates the senses with its distinct flavor profile. This innovative processing method enhances the natural sweetness and chocolatey notes, resulting in a luscious and juicy espresso experience. The complexity of the coffee shines through, making it not only a delightful espresso choice but also an exceptional option for drip coffee lovers. Each sip reveals a harmonious balance of flavors, showcasing the care and expertise that goes into cultivating these beans. Whether enjoyed in a concentrated shot or brewed as a smooth drip, this cold fermented coffee proves to be a versatile and flavorful addition to any coffee enthusiast's repertoire.
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